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Roasted Beet Slices
When I go grocery shopping, I make myself pick at least one ingredient that either I have never used, or very rarely use. The last time I went to the store, I came home with beets! I’ve only used beets a…
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Trout Recipe: Baked Trout Stuffed with Bacon and Onions
From time to time, I like to cook something that makes Will and/or his dad raise an eyebrow when it’s time to sit at the table. Whole trout is one of those dishes because Will’s dad does not like having his…
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How to Cook Bacon
Traditional Way of Cooking Bacon I used to cook bacon over the stove. I would slave over that grease-filled pan as it would sizzle and pop, usually splattering all over the stove and countertops. And then there were the grease burns!…
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Chorizo Meatloaf
Planning for Meals Ahead of Time Due to working a full-time job during the day, planning meals ahead of time is extremely important. Soon I’ll be posting about my menu planning/meal prep schedule, but for now, here is a quick schedule…
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Ground Beef and Sausage Meatballs
The Decision to Make Meatballs Before we dig into this, I want to be honest with you guys. In the past, I have tried making meatballs but felt like they never really turned out. Either the flavor was ok but they…
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Spicy Breakfast Sausage
Effort Made for the Spicy Breakfast Sausage Recipe I just want to say, I really enjoy breakfast. I really love the weekends because that’s when I have the time to go all out and make it special for my family. Over the…
Because crazy is best made from scratch
